Cauliflower Tinga

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Cauliflower Tinga

Ingredients: cauliflower (canola oil (canola oil, BHA, BHT, dimethylpolysiloxane (an anti-foaming agent)), chili powder, kosher salt, smoked paprika, coriander seed, cumin seed, dried oregano, onion powder, garlic powder), salsa romesco (red onion, tomato puree (tomatoes, citric acid), jalapeno, chipotle in adobo (smoked red jalapeno, water, distilled vinegar, sugar, salt, natural smoke essence, xanthan gum, garlic), almonds, lime juice, canola oil (canola oil, BHA, BHT, dimethylpolysiloxane (an anti-foaming agent)), cilantro, kosher salt, cumin seed)
May contain traces of wheat, peanuts and tree nuts.

Heating Instructions: Stove or Microwave: Remove contents from pouch and heat until warm throughout. This meal is fully cooked. Do not heat or microwave this pouch. Can be cooked from frozen. For best and quickest results, defrost prior to heating.

Dietaries: vegan, vegetarian, gluten friendly, dairy free

Spice Level: medium

Portion: 450g

Suggested Uses: Perfect for tacos, quesadillas, fajitas, nachos or burrito bowls!