Ingredients: wheat ﬂour, potatoes, water, cheddar cheese, canola oil and/or soy oil, bacon, onions, salt, annatto, pepper, smoke ﬂavour, milk, and farina
Take pirogies from freezer and put into boiling water for 8 minutes. Strain and serve. Product must be cooked to an internal temperature of 74°C or greater before serving.
Spice Level: low, no spice