Chorizo Empanadas

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Chorizo Empanadas

Handmade by our friends at Gaucho Pie Co.

Ingredients: enriched unbleached flour, (wheat flour, malted barley flour, niacin, iron, tiamine, riboflavin, folic acid), italian sausage (pork, water, onion), shortening (soybean oil, fully hydrogenated palm oil, palm oil, mono and diglycerides, TBHQ and citric acid (antioxidants)), roasted red pepper (roasted red bell pepper, water, citric acid, salt), white wine vinegar, kosher salt, spice, paprika

Heating Instructions:

**For best results, thaw overnight in fridge**

Preheat oven to 375°F-400°F

Put your empanadas on a baking tray lined with parchment.

Reheat your thawed Empanadas for 12 minutes

Reheat your frozen Empanadas for 20 minutes

Let rest for 3-5 minutes. Enjoy!

Dietaries: dairy free

Spice Level: medium

Portion: 6 empanadas