Delicious Haddock and potatoes, covered in a white dill sauce. Baked in a rich and flaky crust.
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Ingredients: Haddock, Onions, Celery, Leeks , Potatoes , Garlic , Butter , Flour , Milk , Vegetable Base , Dill , Lemon Juice , Peas, Vegetable Shortening, Eggs
Heating Instructions:
From frozen: Bake at 400°F/204°C for 30-45 minutes directly on center rack.
Portion: 5" pie | serves 1 person