Plant-based comfort food made with veggies, mushroom gravy and topped with garlic mashed potatoes
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Hearty Shepherd's Pie - Plant Based
Made with loads of veggies, Beyond Meat®'s Beyond Beef® Crumbles, delectable mushroom gravy, and topped with garlic mashed russet and sweet potatoes. Made by Boosh Foods
Ingredients: Topping (potato, orange or white sweet potato, unsweetened almond milk, olive oil, garlic, salt, pepper), Base (Beyond Meat® Beyond Beef® Crumbles [water, pea protein isolate, canola and sunflower oil, contains 2% or less rice flower, spices, yeast extract, tomato powder, maltodextrin, sugar, potassium chloride, potassium bicarbonate, caramel colour, citric acid, onion extract, calcium sulfate, salt, chili pepper extract, natural flavour, garlic extract, paprika extract], Mushroom broth, Peas, Corn, Celery, Carrots, Onion, Canola oil, Potato starch, Garlic, Porcini mushroom, Thyme, Sage, Salt, Pepper.
Heating Instructions : From Frozen, remove packaging and film. Place on baking sheet on the middle rack at 350 °F (175 °C). Bake for 60 minutes. Let stand for 2 minutes before serving.
From Thawed, remove packaging and film. Place on baking sheet on the middle rack at 350 °F (175 °C). Bake for 40 minutes. Let stand for 2 minutes before serving
Ovens vary in temperatures so heat time may vary.
Portion: 650 G | Served 2 people.