A family favourite made with loads of Ontario cheese and puréed carrots for added nutrition.
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Mac and Cheese
Made by Real Food Kitchen
Good 'n gooey vegetarian Mac'n Cheese is total magic. Just watch how it vanishes when you serve it up! Other cool tricks include the homemade feel with no pot to scrub, oodles of local cheese from Jensen Cheese, and some hidden steamed & puréed carrot hocus-pocus for a rich natural colour.
Fully Cooked. Delivered frozen.
Ingredients: milk, water, elbow wheat pasta, cheddar and mozzarella cheese (milk, salt, bacterial culture, microbial enzymes, calcium chloride, cellulose powder), carrots, tapioca starch, non-gmo sunflower oil, nutritional yeast, sea salt, dehydrated onions, spices.
Preparation Instructions: Thaw. Preheat oven at 350°F. Transfer to oven-safe dish. Cover. Bake 30-35 minutes until heated through.
Contains: milk, wheat. May contain egg.
Portion: 1000 G | Serves 2-3 people
