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Mushroom Barley Soup

$12.00
Current Stock:

Mushroom Barley Soup

Ingredients: dried porchini mushrooms, vegetable stock (mushrooms, carrot, onion, celery, parsley, thyme, water), truffle sauce (button mushrooms, porcini mushrooms, summer truffle, olive oil, black olives, salt, black pepper, truffle aroma), canola oil, carrots, leeks, garlic, pearl barley, kosher salt, black pepper, bay leaf, thyme, tamari, chives, parsley

Heating Instructions: Heat in saucepot until warm.

Portion: 700g. Arrives frozen. Serves 2 people.

Dietaries: vegan, vegetarian, dairy free