Veggie Mac & Cheese

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New summer version with brussels sprouts, broccoli and spinach

960g | Arrives Frozen | Serves 3-4 | Vegetarian

Current Stock:

Veggie Mac & Cheese

The Story: This will please any group, everyone loves mac & cheese! Along with the deliciousness, there’s a small guilt some of us feel when eating mac & cheese. So in our version we’ve snuck some veggies into our cheese sauce and added broccoli, brussels sprouts & spinach. Our veggie version is classic comfort food and always a popular choice.

Ingredients: cheese sauce (whole milk, white onion, parsnip peels, carrot, grana padano rinds, roasted garlic (garlic, canola oil, kosher salt), olive oil, mustard powder, rosemary, kosher salt, thyme, nutmeg, black pepper), penne (wheat, olive oil, kosher salt), broccoli, brussels sprouts, spinach, cheddar, panko (wheat flour, sugar, yeast, salt)
May contain traces of peanuts & tree nuts

Spice Level: Low, not spicy

Heating Instructions:

From frozen: Bake at 375°F/191°C for 50-60 minutes on the center rack.

From defrosted: Bake at 375°F/191°C for 20-25 minutes on the center rack.

Do not microwave this tray.

Portion: 960g package. Serves 3-4 people.

Dietaries: vegetarian